Ceylon cinnamon sticks from Sri Lanka are known for their gentle sweetness and refined aroma.
Hand-rolled from thin bark layers, they are visually appealing and easy to break or grind.
Ideal for tea, chai, baking, curries, and many other recipes, adding a natural, elegant fragrance to everyday cooking and drinks.
Ceylon Cinnamon Sticks 50g
$5.99
(In stock)
- Carefully produced using traditional methods, offering a refined and aromatic flavor
- Mild, gently sweet aroma and light taste, easier to use than strong cassia cinnamon
- Perfect for tea, chai, coffee, desserts, curries, and simmered dishes
- Hand-rolled sticks made from thin bark layers, with a beautiful appearance and delicate texture
- Convenient 50g pack, suitable for both home and professional use
In stock
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